Reseñas de clientes para Selladora al vacío de cámara VEVOR, potencia de sellado de 260 W, máquina de envasado al vacío para alimentos húmedos, carnes, adobos y más, tamaño compacto con una longitud de sellado de 26 cm, ideal para uso doméstico y comercial.

Very well made and easy to use. Very impressed with quality. Seem to seal very well. Would recommend this product.

Great quality for the price. I vacume pre cooked food. Sous vide cooked food, smoked cheese and meats and they all come out great.

I've vacuum sealed about 55lbs of red meat with this dz-260a today. Much better experience than my old external vac sealer. I like the fact that the dz-260A is an option on the market. It may not have the same attention to detail in the metal work as similar units but the thing works great and the price was right. The edges of the metal on bottom were rough. That is the only complaint I could think of. Very happy I found this from YouTube and didn't choose something 3x the price. My settings- 25 second vacuum, 1.2 second seal, 1.2 second cool down.

Product works really well. Very easy to use. It is a little heavy which makes it difficult to move around. Good value for the money.

Has worked as expected the times we have used it so far. Easy to use and bags are easy to find. It will get used a lot more later in the fall.

Very impressed with this sealer,,,,had issue at first with the sealing unit but have problem solved,,, Would like to know best site to order hi temp cloth and metal strip,,,,if anyone can let me know would Be greatly appreciated.

unit works very well strong vacuum a very strong seal good quality easy to operate very adjustable to most needs, a good vacuum pump this is so much better than the food saver types. I use it for food, medicine and other items that I want to protect

We have always wanted a chamber vacuum and we’re close to pulling the trigger on a vac master vp215 quite a few years back but the old Cabelas embossed sealer kept going so we stuck with it, it finally gave up the ghost this winter and decided to purchase the Vevor chamber vacuum after reading all the positive reviews. We process and seal a large amount of our own beef, pork, chicken and wild game along with home grown produce. So far we’ve done over 200 bags with it from sausage, jerky, roasts, chops and dehydrated goods and our only regret is not buying it sooner. It will easily pay for itself just in bags the first year if looking at the cost of a decent quality embossed bag dealer and embossed bags. The machine came packaged very well with sturdy styrofoam all around it and double boxed which was nice to see to protect it in transport. I’ve found the easiest way to adjust your vacuum time is to start at 35 seconds and watch your vacuum gauge and as soon as it holds in the green zone take note of the time elapsed and then adjust your vacuum time to that. Might just be me but I do intend to change out the vacuum pump oil after a few more big uses with quality North American vacuum pump oil as the oil that’s provided comes in an unmarked container and it’s a small investment if it ensures the longevity of the pump on the unit. If I had to give a complaint my only one would be shipping time, shipping was free which is nice but estimated arrival date was no where near what what stated when ordered it did take around two weeks to arrive, but other then that would I buy again? You bet! Rating as follows: Price: So far from what we’ve seen using the sealer I don’t think it’s possible to beat the performance you get at this price point for a chamber sealer. Quality: I only gave 4 stars as I can’t attest to the longevity of the sealer but seems to be well built and of good quality. Features: It does what it’s intended use is for its a no frills unit. Ease of use: Don’t even bother trying to read the instructions they’re poorly written, Follow the advice of other reviewers for setting up your machine. I wouldn’t hesitate at all to purchase this machine again and we are considering buying one for my father and mother line law and there old food savers can hit the dumpster. For those that are worried about cycle times and speed, we have found it quicker then using the embossed sealer as you put your bag in and while it’s cycling you can prep your next bag instead of watching for fluid getting sucked towards the seal or manually pulse vacuuming with and embossed sealer and there’s no waiting on a duty cycle for machine to cool down like our old sealer!

I have used it almost continuously since i purchased it. I was skeptical on the quality and price but a friend who owns a deli has a few of these and he swears by them. Pumps and switches look top notch, However if you dont have chamber sealer experience take it easy on putting the oil in, and the instructions are not ideal.

Shipping was fast as it always is with Vevor. DZ260A chamber sealer works very well. Appears well built and well designed. Finished food product is sooo much better than with any Foodsaver style vacuum sealer !! There really is No comparison In a perfect world I would have preferred the model above this one as it has a larger bag sealing capacity But ..I am very happy with this model so far. I should have bought a chamber sealer years ago instead of wasting money on Foodsaver style machines! Currently using 3 mil bags bought in bulk (from the "A" market place) for game meat and pre made foods and it is working very welI. Wish Vevor sold the bags for it. Happy Customer...