Reseñas de clientes para Embutidora manual VEVOR, capacidad de 8 libras/5 litros, embutidora vertical de acero inoxidable 304 de dos velocidades, máquina de llenado de salchichas con 4 tubos de embutido, base de succión para uso doméstico o comercial.

I have now used this 2x and it is of excellent quality. It is strong and durable. The only issue is the feet lasted 2 min before shearing off. I now use a clamp to hold it to the table and that's more secure anyways. If you are looking for a sausage stuffer this is the one to get.

Found stuffing with the small tube was tough but it worked great and cleans up easy.

Parfait

bon produit

I like it but I did have meat ooze out from the vacuum ports in the push plate. Also, there's room for improvement with the bottom plate. The hole is off to the side instead of being centered and the plate that the hole is welded to is completely flat and it will collect meat. Otherwise it'd give it 5 stars. Very sturdy and well made but I haven't figured out how to have less waste of meat due to design constraints.

Very happy with this stiffer. 3 years in and probably 400-500 pounds of sausage through it and it hasn’t skipped a beat. Would buy again.

I bought this sausage stuffer about a month ago and I am so impressed with how much easier it makes making sausage. Love it......

Purchased in September of 2026. The price of food is ridiculous and rising. With the rise in cost, the selection dwindles! I am retired and always looking to add to my baking duties of breads and casseroles. Sausages, from breakfast to Cotto Salami, Montreal Smoked Meat, cheeses, and charcutier! Oh Boy, now I have so much to do, and this sausage stuffer has already helped me make Breakfast Sausage, Bologna, Cotto, Ranch/Chicken/Bacon sausage, and more. I LOVE it. The only thing it did not come with is flute cleaner push sticks. I'll have to find some of those.

Exactly what I needed works well

1: Nice product but needed one more 13/14mm nozzle for breakfast sausages, what a shame not included. 2: The bucket needed to be champhered on its edge as the seal plunger seal catches along that edge so you'll end up with a ripped seal. 3: Needs a lot of muscle energy to operate the crank when bucket is full so not as easy as seen on video, should have been geared down in my opinion.